Eisbach has collaborated with a local Coffee Roaster to create cold brew kegged coffee. Cold brew coffee is less acid than hot brew and the cold brewing process brings out the subtle flavors of the bean. Serve it as straight cold brew or infuse it with nitrogen to give it that creamy cascade of bubbles. Alternatively we can also create cold brew teas of various flavors with or without nitro infusion
For now, Eisbach is only kegging kombucha for serving on tap. We support a number of environments for draft kombucha.
- Bars or restaurants - If they don't have Eisbach, ask for it
- Fitness centers
- Home draft systems
- At work or office
- Special Events
- Farmers Market - Look for us in 2019
Nitro Cold Brews
Eisbach has collaborated with Iowa Coffee Roasters to create a variety of cold brew coffees and teas. These can be served as simple cold brew on tap or infused with high pressure nitrogen to create a cascading foam effect that gives the beverage a creamy flavor without the calories of real cream
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